Whether you’re an avid plant eater or jumping on the Veganuary bandwagon for the first time this New Year, these vegan treats are perfect to keep you going throughout the month (and beyond):
Ideal for everything from baking, drizzling, and pan-frying to roasting, grilling, and barbecuing, this versatile, high-temperature cooking oil will soon become your go-to option for plant-based cooking. In addition to being vegan, it is also paleo and keto certified as well as Whole30 approved.
Satisfy your 3 p.m. cravings with these crunchy seaweed chips that are packed with iron, magnesium, and fiber. The variety pack includes six tasty flavors: Avocado Oil & Sea Salt, Extra Virgin Olive Oil, Sea Salt, Teriyaki, Toasted Sesame, and Wasabi.
Packed with the benefits of mood-boosting maca root, adaptogenic reishi mushroom, and digestive-fortifying dandelion root and chicory root, this vegan coffee is more than just a no-fuss sub. for your morning cuppa joe.
Made with regeneratively grown root vegetables like turnips, carrots, beets and parsnips, this whole plant alternative to the traditional deli slice is the perfect option for anyone looking to include more meatless options in 2023. You can order them on their own or include them in a veggie box filled with fresh, seasonal produce shipped nationwide.
Made with organic cocoa beans, organic cashew butter, organic coconut sugar, crispy quinoa and extra virgin olive oil from southern Greece, this smooth dairy-free choice is pure decadence in every bite. Who said vegan cooking was boring?
Say goodbye to buying store-bought milk with sweeteners, additives and stabilizers with this clever nut milk maker. From convenience, versatility, and ease of use to speed and hassle-free cleanup, this zero-waste appliance ticks all the boxes. Not only can you use it to make plant-based milks, Almond Cow can also be used to make creams, salad dressings, soups, and more. The brand recommends pre-soaking the nuts for the best dairy-free milks and butters.
Whether you’re craving comfort food, want to up your veggie intake, or are looking for a nutritious, hassle-free option for busy days, these gourmet plant-based soups will be perfect. Although they’re vegan, gluten-free, and dairy-free, healthy soups don’t sacrifice flavor. The Best Seller box includes three of the brand’s most popular offerings: Asparagus Shiitake Soup, Chestnut Maple Soup and Pomodoro Red Pepper Soup.
Garlic and herbs, savory Tuscan style, sesame ginger, sweet barbecue, Thai basil, teriyaki and zesty Mexican style – these are just a few of the drool-worthy pre-marinated and ready-to-eat tofu choices the brand offers in more classic plain tofu. options like silky, firm and extra firm.
If you’re looking for a vegan frozen dessert that has exactly the taste and texture of traditional milk-based ice cream, Klimon has you covered. The dairy-free dessert is available in five mouth-watering flavors: Caramel Brûlée, Cherry Bomb, Mint Condition, Morning Brew and Sunrise Bang.
Made from antioxidant-rich shiitake mushrooms, these crunchy chips are guaranteed to tantalize your taste buds with their rich, savory flavors. And the best part? They are vacuum fried, which helps foods retain more color, flavor, nutrients and textures, while absorbing less oil. The variety pack includes three delicious flavors: Rad Rosemary + Salt, Trippin’ Truffle Parm, and Twisted Thai Chili.